Bruschetta

Bruschetta

Ingredients:

• Tomatoes

• Scallions

• Olive Oil

• Red wine vinegar

• 1 large clove garlic, crushed

• 1 tsp dried basil

• 1/4 tsp salt

• 1 loaf Italian bread

Directions:

1. Chop tomatoes and strain the juices

2. Mix all ingredients (tomatoes, scallions, olive oil, red wine vinegar, garlic, basil and salt) together

3. Toast bread and cut into 1 inch thick pieces

4. Place bruschetta on top