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Bruschetta

Prep Time:

10 Minutes

Cook Time:

0 Minutes

Serves:

4 Servings

Level:

Easy

About the Recipe

Juicy and addictive

Ingredients

  • 4 Tomatoes

  • Scallions

  • Olive Oil

  • Red wine vinegar

  • 1 large clove garlic, crushed

  • 1 tsp dried basil

  • 1/4 tsp salt

  • 1 loaf Italian bread

Preparation

  1. Chop tomatoes and strain the juices

  2. Mix all ingredients (tomatoes, scallions, olive oil, red wine vinegar, garlic, basil and salt) together

  3. Toast bread and cut into 1 inch thick pieces

  4. Place bruschetta on top

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