Jantares: Revitalizados
About the Recipe
Perfect base to a variety of chicken, beef and fish recipes. I love serving a large bowl of this pasta at my dinner parties with a few options. of add ins (some proteins and veggies) so that guests can can build out the dish however they please.
Ingredients
1 Head of Garlic, 10-15 cloves
1/4 Cup Extra Virgin Olive Oil
4-5 Tb Fresh Lemon Juice, 1 large or 2 small lemons
1 Lemon (juice and zest)
Pinch of Salt
Pinch of Red Pepper Flakes
1 box of pasta (whichever pasta you like best)
Fresh Grated Parmesan
Preparation
Place peeled garlic cloves in an oven safe dish, drizzle with olive oil and cover with foil. Oven roast at 400° for 30-40 minutes (until lightly golden browned).
Let cool for 2-3 minutes, then chop into small pieces.
Cook pasta according to package directions.
In a large sauté pan over medium/low heat - heat the olive oil and chopped garlic for 4-5 minutes while stirring.
Add the lemon juice and lemon zest and continue cooking for 2-3 minutes.
Reduce heat to low - add the salt and red pepper flakes.
Add the cooked pasta to the sauté pan and toss with the lemon garlic sauce until fully coated.
Serve with a drizzle of olive oil, lemon zest, fresh grated parmesan cheese